Recipe from All Recipes.com
Ingredients
- 1/2 cup vegetable oil
- 1/2 cup raspberry wine vinegar
- 1/2 cup white sugar
- 2 teaspoons Dijon mustard
- 1/4 teaspoon dried oregano
- 1/4 teaspoon ground black pepper
Directions
- In a jar with a tight fitting lid, combine the oil, vinegar, sugar, mustard, oregano, and pepper. Shake well.
Nutritional Information
Amount Per Serving Calories: 118 | Total Fat: 9.2g | Cholesterol: 0mg
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